We have 2 staff canteens - The Eyston Arms and Fortnums! - Beverley Sunderland
Please note a shorter menu is available through the afternoons and on Sunday evenings.
This is a sample menu, there may be slight changes to the menu on the day.
Please see Maria's blackboard for specials.
A bowl of mixed olives and pickles. 2.75
Warm breads and thyme salted butter. 2.00/person
OR with our hummus, lemon oil and crumbled feta. 4.00/person
Parsnip, apple and potato soup with kale pesto and warm bread. 5.50
Ham hock croquettes, pineapple chutney and chive oil. 5.95
Venison and black pudding scotch egg, celeriac remoulade. 7.75
Whole baked camembert, smoked almonds & Hendred honey with crusty bread. 7.95
Windrush valley goats curd, beetroot, olive tapenade, toasted hazelnuts, brioche. 8.50
Severn and Wye Salmon Trio – Smoked salmon pate, smoked salmon and kiln potted salmon, toasted sourdough and hot horseradish. 10.95
Pil Pil King prawns and crusty bread. 9.50/Main with chips. 18.95
The Arm’s Burger – Oxfordshire Venison and beef, pickled beetroot, gorgonzola and
string chips. 14.95
Cold rare Oxfordshire Beef, string chips and house salad. 15.95
A vegetarian yellow Thai curry with roast squash and courgettes, OR with slow cooked duck. Jasmine rice and a carrot, orange, chilli and coriander salad with crispy garlic. 14.95/17.50 Roast breast of Guinea fowl, chorizo and tomato tortellini, courgette ribbons and smoked tomato butter. 18.50
The house pasta – smoked salmon and King prawn spaghetti with our own
chilli and lemon oil, rocket and cherry tomatoes. 17.95
Roast pave of Venison, pommes anna, broccoli and stilton puree, wild mushrooms
and red wine jus. 20.95
Chargrilled Minute 15.95, Ribeye 27.00, Fillet 28.00
with string chips and bacon and chive butter or Bearnaise sauce.
CHOOSE FROM - Tenderstem broccoli, shallots and almonds. Chilli greens. Green beans and garlic butter. Green salad. Cabbage, peas and leeks. 3.00
Sticky toffee pudding and cream. 6.95
Vanilla and damson creme brulee and homemade hobnobs. 6.95
Dark chocolate pannacotta, espresso ice cream, milk chocolate brittle. 6.95
Apple and blackberry crumble with pecans and stem ginger ice cream. 6.95
Salcombe Dairy Ice cream – please see specials.
Eyston Arms’ cheeseboard- Oxford Blue, Oxford Isis and Admiral Collingwood.
1 cheese, 6.95, 2 cheeses, 8.50, 3 cheeses, 12.95 (enough for 2)
6 delicious homemade chocolate truffles 2.50
Espresso coffee, hot chocolate and liqueurs.
Please let a member of staff know if you are allergic to anything. We will endeavour to do everything we can to avoid contamination and have appropriate controls in place but unfortunately it is not possible for us to guarantee our kitchens are 100% allergen/contamination free. Please note we do not list all ingredients in menu descriptions.